Fresh vs Pasteurized Tempeh, Fresh Tempeh Fresh vs Pasteurized Tempeh, Fresh TempehApril 20, 2026April 21, 2026byMayasari Effendi Understanding Tempeh Processing Methods, Step by Step Tempeh processing is fermenting soybeans with Rhizopus oligosporus until they bind into a firm cake, usually in 24-48 hours. We have made tempeh long enough to know the steps are… Read More
